So, we decided to turn the cows out and feed them a buffer of grass and maize silage, alongside mash pro and a 21% dairy nut. This change substantially increased the yield by approximately 5.7 litres per...
So, we decided to turn the cows out and feed them a buffer of grass and maize silage, alongside mash pro and a 21% dairy nut. This change substantially increased the yield by approximately 5.7 litres per...
Gwynfor Jarman and his family are committed to forging ahead with their business plan and have instigated several significant changes at Gwern Hefin over the years
Adding value to the family farm’s milk was the focus for Barber’s Cheesemakers nearly 200 years ago, with the company still focusing on providing a premium product in 2026
Ben Yates manages Mells Park Estate, Somerset, where he oversees a 400-cow unit and manages the 405-ha (1,000 acre) estate. Along with his wife and two sons, Ben has his own small herd of pedigree Holsteins under the Wowcow prefix. He joined the Holstein UK Board of Trustees in 2021