My body clock is confused. I have ordered pancakes, a stack of them it appears, dressed with butter and maple syrup. Pancakes are jetlag's friend, edible any time of day. I am here as a part of my Meat...
My body clock is confused. I have ordered pancakes, a stack of them it appears, dressed with butter and maple syrup. Pancakes are jetlag's friend, edible any time of day. I am here as a part of my Meat...
Next Generation Hill Farmers is a series that aims to showcase the future of upland farming. Mathilda Allison is not from agriculture, but now helps to run an estate in the Scottish borders. Emily Ashworth finds out more
British agriculture was rocked to the core 25 years ago by the foot-and-mouth crisis. Have lessons been learnt at a time when the UK food supply chain is being compromised by illegal meat and cheap food imports?
Dame Angela Eagle ready to answer farmers most pressing queries