51AVÊÓƵ

Real-world Artificial Intelligence (AI) delivers immediate returns in dairy, but crop applications face longer payback

This week's opinion from throughout the world of agriculture: Brian Richardson, head of agriculture, Virgin Money

The Institution of Agricultural Engineers (IAgrE) Conference heard from a range of experts who examined the current landscape and future potential of Artificial Intelligence (AI) in agriculture. Farmers Guardian reports

With innovation, expertise and practical solutions at its core, LAMMA 2026 is the place for livestock producers to plan, invest and future-proof their businesses

Helen is a fifth-generation farmer who farms with her parents, David and Anne Shaw, husband, Craig, and their children, Alfred and Hattie, at Grey Leys 51AVÊÓƵin the Vale of York. The farm comprises 162 hectares (400 acres) of grass, maize and wholecrop for the herd of 240 pedigree Jersey cows and more than 200 followers

This week from Farmers Guardian readers: Coun Alastair Redman, Islay, Argyll and Bute, discusses the vital role farmers, crofters and fishermen play in ensuring food security – especially at Christmas

This week's opinion from throughout the world of agriculture: Sarah Haynes, head of sustainability, IGD

New survey says Christmas 2025 will see consumers blend tradition with convenience

Olivia Shave, founder of Eco Ewe and campaigner for food and farming education in schools, explains why embedding these topics onto the national curriculum is essential for public health, the environment and future generations

This week from Farmers Guardian readers: Ian Howie, Hereford, discusses concerns that Government policy could undermine UK food security