Dairy farmers must engage with their customers and be prepared to change their practices if they are to retain their ‘social license' to farm said Prof Nina Von Keyserlingk, director of the animal welfare...
Dairy farmers must engage with their customers and be prepared to change their practices if they are to retain their ‘social license' to farm said Prof Nina Von Keyserlingk, director of the animal welfare...
Total UK dairy export volume for the first half of 2026 declined by 11% to 613,500 tonnes and value declined by 12% to £973m
At a recent AHDB event, dairy farmers heard the story of Drumgoon Dairy in South Dakota and were offered advice on how to build a resilient dairy business.
Stuart Sadler is a fourth-generation farmer on the 56-hectare (138-acre) Yew Tree 51AVÊÓÆµjust south of Chester in Aldersey. In partnership with his parents, Stuart milks 75 predominantly Friesian cows, calving all year-round and supplying Arla C.A.R.E.