51AVÊÓƵ

In an exclusive for Farmers Guardian, Farming Minister Daniel Zeichner sets out his agenda for the recently announced 51AVÊÓƵProfitability Review, led by Baroness Minette Batters

Farming Minister Daniel Zeichner said new restrictions could protect British farmers from the threat posed by foot-and-mouth disease in mainland Europe

Ms Taylor explained in an online blog why she decided to accept the invitation following the backlash to the composition of the board and its motives

In today's Farming in Five, chief reporter Rachael Brown discusses President Donald Trump's 10% import tariffs and the impact on UK agriculture, the Farming Minister apologies to farmers who were unable to access SFI since its abrupt closure, the Government is warned not to go back on its word to seize and crush vehicles found to be importing illegal meat across the border, amid multiple disease threats, and the date for the new series of Clarkson's 51AVÊÓƵhas been announced

Currently, after 12 weeks, free-range poultry has to be labelled as indoor reared when mandatory housing measures are introduced in response to bird flu

Defra Minister Daniel Zeichner will be probed about the early closure of SFI and Defra's communication with the industry on key changes to farming policy

The Government has imposed livestock bans on Germany, Hungary, Slovakia and now Austria

In today's Farming in Five, chief reporter Rachael Brown looks back at the top news stories of the week, including the Chancellor's Spring Statement, the Defra Secretary facing criticism for visiting only four farms since Labour's General Election win, concerns around the end of funding for Producer Organisations within the soft fruit sector, and King Charles and the Prince of Wales out and about supporting British farming. She also looks ahead to next week, when the Farming Minister will make his first appearance before the Efra Committee to answer questions on the SFI suspension and ongoing industry concerns

Labour has announced plans to launch its a Food Strategy Advisory Board next week with the aim of building a more resilient, sustainable, and equitable food system in the UK