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Everything livestock farmers need to know about the current status of bluetongue disease in the UK, how to spot signs and symptoms, and what actions they can take to prevent it

Doug Mountjoy wildfires and a three-month heatwave in the Pyranees have meant there is not a 'blade of grass left'

North Devon sheep farmer issues plea to help others protect their flocks as English case figure tops 80

Scottish Gov inspectors say animals were found to be unidentifiable and untraceable and can no longer enter the food chain

Bloat can be a deadly condition in cattle therefore knowing how to spot, treat and prevent it could help save your stock

Research reveals reductions of 18% in both short- and long-term global warming potential

The uplift highlights both strong demand and significantly improved values across many classes of stock

Cattle grazing at a nature reserve in the Yorkshire Dales has increased plant diversity by over 40% according to new research by the University of Leeds

This week from Farmers Guardian readers: Philip Morgan, Powys, reflects on the transformation of UK beef breeding over the past 50 years