A Somerset-based farm has relaunched its Pigs and Prosecco experience for 2026, following overwhelming demand driven in part by a viral social media moment. This creative addition to the farm's...
A Somerset-based farm has relaunched its Pigs and Prosecco experience for 2026, following overwhelming demand driven in part by a viral social media moment. This creative addition to the farm's...
Hear from an expert panel on how to plan your on-farm diversification project and the risks to look out for
Few beef farmers can claim that skippering a speedboat is part of the working day, but the Scott-Park family's lochside location has provided opportunities to supplement the income from their organic suckler herd
Diversifying into golf may be an expensive option, but Philip Rowbottom's farm business is thriving as a result