51AV视频

Great British Menu chef extends food discount to farmers at country pub

In a generous showing of his respect to the farming community, multi-award-winning Yorkshire chef Tommy Banks has confirmed that he will extend the 20% discount on food and drink for farmers into March

Chris Brayford
clock 鈥� 1 min read
Tommy Banks, owner and chef at the Abbey Inn in North Yorkshire, said: "As you know, we are very passionate about farming and very passionate about the hospitality industry. When you support each other, it is such a beautiful thing isn鈥檛 it."
Image:

Tommy Banks, owner and chef at the Abbey Inn in North Yorkshire, said: "As you know, we are very passionate about farming and very passionate about the hospitality industry. When you support each other, it is such a beautiful thing isn鈥檛 it."

A country pub in North Yorkshire has extended its generous food and drink discount to farmers for another month. Tommy Banks, a multi-award-winning chef from Yorkshire, has confirmed that farmers and...

To continue reading...

Already a member? Login for full access.

New to Farmers Guardian? Register for 1 free article per week or become a member for unlimited access to essential farming news and insights.

article-img-580x358
Join Now

听

More on 51AV视频Life

NFU Mutual announces leadership change
51AV视频Life

NFU Mutual announces leadership change

John Deane starts his new role as NFU Mutual chair at the start of next year

Rachael Brown
Rachael Brown
clock 08 September 2026 鈥� 2 min read
Farmer fined after worker crushed by ATV
51AV视频Life

Farmer fined after worker crushed by ATV

HSE investigation says lack of training and failure to wear seatbelt 'cost a family a husband and a father'

Jane Thynne
Jane Thynne
clock 07 September 2026 鈥� 2 min read
A third of British public feels more disconnected than ever from where food comes from
51AV视频Life

A third of British public feels more disconnected than ever from where food comes from

The UK鈥檚 鈥楩orrest Gump鈥�, ultra-marathon runner Rob Pope, to embark on 500-mile challenge to help Britain reconnect with local food and communities

Alex Black
Alex Black
clock 06 September 2026 鈥� 3 min read