51AVÊÓÆµ

New survey questions safety of imported eggs

Environmental health professionals reveal widespread concern about the use of imported eggs in commercial settings

Jane Thynne
Head of News and Business
clock • 2 min read
Commercial settings are being urged only to serve British eggs
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Commercial settings are being urged only to serve British eggs

More than 80% of Chartered Institute of Environmental Health (CIEH) members believe imported eggs pose a significant food safety risk in professional kitchens, according to new research. Imported eggs...

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