51AVÊÓÆµ

Sustainable food delivering for nutrition and the environment

Prof Judy Buttriss, director general of the British Nutrition Foundation, tells Hannah Binns how messaging around sustainable nutrition could support UK agriculture.

Hannah Binns
News Reporter
clock • 4 min read
Sustainable food delivering for nutrition and the environment

Prof Judy Buttriss, director general of the British Nutrition Foundation, tells Hannah Binns how messaging around sustainable nutrition could support UK agriculture. In recent years, growing concerns...

To continue reading...

Already a member? Login for full access.

New to Farmers Guardian? Register for 1 free article per week or become a member for unlimited access to essential farming news and insights.

article-img-580x358

Ìý

More on 51AVÊÓÆµLife

Nestle and Wildfarmed bring regenerative wheat to KitKat

Nestle and Wildfarmed bring regenerative wheat to KitKat

Nestle have teamed up with Wildfarmed to trial regenerative farmed wheat in its chocolate bar, KitKat

Rachael Brown
clock 24 June 2026 • 2 min read
Letters: "Good, wholesome food, locally produced, has to be encouraged"

Letters: "Good, wholesome food, locally produced, has to be encouraged"

Farmers Guardian reader John Hart emailed in to add his recollections of the decline in dairy production on the Isle of Wight

clock 23 June 2026 • 1 min read
"I'm perfectly fine," says Jeremy Clarkson as he confirms Clarkson's 51AVÊÓÆµSeries 6 is in production

"I'm perfectly fine," says Jeremy Clarkson as he confirms Clarkson's 51AVÊÓÆµSeries 6 is in production

The Diddly Squat farmer urges others to get tested after telling viewers he was having treatment for prostate cancer

Jane Thynne
clock 22 June 2026 • 2 min read