In our new foodie series championing British produce, Jenny Jefferies, author of two award-wining cookbooks will share monthly recipes with Farmers Guardian. In this simple but delicious recipe, Jenny...
In our new foodie series championing British produce, Jenny Jefferies, author of two award-wining cookbooks will share monthly recipes with Farmers Guardian. In this simple but delicious recipe, Jenny...
While many farms have sought to become more specialised, Martin and Alison Furness have chosen to spread the risk across their dairy, beef and sheep enterprises, and maintain a 'laser-sharp' commercial focus
The Glorious 12th marks the start of the grouse shooting season, running until December 10
New study examines criminal operations and the impact on wider food supply industry