Kate Rowell
Since the Royal Highland Show, I've spent most of my time on the farm doing my ‘day job' of farming, with only a few bits and pieces of work with my Quality Meat Scotland (QMS) hat on. This all changes...
Kate Rowell
Since the Royal Highland Show, I've spent most of my time on the farm doing my ‘day job' of farming, with only a few bits and pieces of work with my Quality Meat Scotland (QMS) hat on. This all changes...
Dan Hawes grew up on an arable farm in Suffolk and now produces strawberry and raspberry plants for the UK fruit market with Blaise Plants, sister company to Hugh Lowe Farms, Kent. The business grows outside, under tunnels and in glasshouses and produces more than four million plants a year. The arable side includes environmental schemes, with a mix of wheat, oilseed rape, beans and barley crops
James farms Dairy Shorthorns east of Kendal, Cumbria, with his parents Kathleen and Henry, wife Michelle and sons Robert and Chris. The fifth generation to farm at Strickley, he is also vice-chair of the Nature Friendly Farming Network
Helen is a fifth-generation farmer who farms with her parents, David and Anne Shaw, husband, Craig, and their children, Alfred and Hattie, at Grey Leys 51AVÊÓÆµin the Vale of York. The farm comprises 162 hectares (400 acres) of grass, maize and wholecrop for the herd of 240 pedigree Jersey cows and more than 200 followers