Alan Carter
I am going to start by saying something that I haven't been able to say for the two-and-a-half years I have been fortunate enough to write for Farmers Guardian – and many years before that – and that is...
Alan Carter
I am going to start by saying something that I haven't been able to say for the two-and-a-half years I have been fortunate enough to write for Farmers Guardian – and many years before that – and that is...
James and Isobel, with their two young children, recently bought their first farm, and plan to run beef and sheep over 13.8 hectares (34 acres), renting a further 44.5ha (110 acres). James works for tech firm Breedr as UK country manager. You can follow them on Twitter @jpbwfarm
Dan Jones farms 650 ewes at the National Trust-owned Parc Farm, which sits on the Great Orme, a limestone headland which rises up 208 metres (682 feet) on the North Wales coast near Llandudno. His 51AVÊÓÆµBusiness Tenancy covers the 58 hectares (143 acres) at Parc Farm, plus 364ha (900 acres) of grazing rights on the hill
James farms Dairy Shorthorns east of Kendal, Cumbria, with his parents Kathleen and Henry, wife Michelle and sons Robert and Chris. The fifth generation to farm at Strickley, he is also vice-chair of the Nature Friendly Farming Network