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In our new foodie series championing British produce, Jenny Jefferies, author of two award-wining cookbooks will share monthly recipes with Farmers Guardian.

Monday July 3 marks the start of #GreatBritishPeaWeek and here are some fun facts about peas – and the people who produce them.

In a bid to raise money for Cancer Research UK’s breast cancer appeal, one female only tractor run has seen hundreds of women over the years take to the roads to showcase their support for anyone affected. Emily Ashworth finds out more.

Lowlands farm, in southwest Birmingham, is home to Beth Withers and her husband, Tom. Here, she talks about bringing up her growing family at Lowlands, and the balance between motherhood and farming.

For men who have farmed but have been diagnosed with various illnesses, one farm in Dorset is making sure they have a place to feel like their old selves. Emily Ashworth finds out more.

Want to improve your soils but feel apprehensive about it? Soil Association adviser Katy Jo Stanton has some words of wisdom.

With a passion for food, chef Dan Cox decided to take the supply chain into his own hands. Ruth Wills finds out more.

Well-known dairy farmer Abi Reader knows all too well the stress that TB testing can bring. Here are her top tips on how to deal with it.

It is Father's Day (June 18) and our In Your Field writer Amy Wilkinson gives us 10 points that prove you have a farming dad.